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Biscoff Burnt Cheesecake

RM 15.00


Description

Incredibly light and creamy with a deep caramel burnt top. Topped it with Lotus Biscoff spread and garnished with lotus biscuit crumbs. Surely, you'll feel the heavenly taste of this cake!

Sizing

  • SLICE
  • SMALL 6” : Feeds 6 - 8 kekpeople
  • LARGE 9” :  Feeds 12 - 15 kekpeople

Cake Storing

Best to be served at both room temperature and chilled. Store the leftover in an airtight container.

Suggestion : Finish the cake immediately or between 24 to 48 hours after pick up/delivery.

Storage duration

Room temperature : 3 - 5 days

Refrigerator : 2 weeks

Freezer : up to 1 month and half

Food Allergy Warning

Please be advised that our products may have come in contact and contain peanuts, tree nuts, milk, soy, wheat and eggs.