Lemon Raspberry Cake

Description

Introducing a new addition to the menu,

Lemon Cake with Raspberry filling

The refreshing, sweet and light classic dessert with a bright tangy citrus, filled with a raspberry filling and raspberry buttercream on top. They are the perfect solution when you need a crowd-pleasing dessert!

Note : Fresh flowers for photoshoot purpose only.

Sizing

8 inch -- Cuts appx. 21 bars

Cake Storing

Best served at room temperature.

You can cling-wrap the cake and put it in airtight container.

Storage duration

Room temperature : 3 - 4 days

Refrigerator : 2 weeks

Freezer : up to 1 month and half

Food Allergy Warning

Please be advised that our products may have come in contact and contain peanuts, tree nuts, milk, soy, wheat and eggs.