Biscoff Burnt Cheesecake
RM 15.00
Description
Incredibly light and creamy with a deep caramel burnt top. Topped it with Lotus Biscoff spread and garnished with lotus biscuit crumbs. Surely, you'll feel the heavenly taste of this cake!
Sizing
- SLICE
- SMALL 6” : Feeds 6 - 8 kekpeople
- LARGE 9” : Feeds 12 - 15 kekpeople
Cake Storing
Best to be served at both room temperature and chilled. Store the leftover in an airtight container.
Suggestion : Finish the cake immediately or between 24 to 48 hours after pick up/delivery.
Storage duration
Room temperature : 3 - 5 days
Refrigerator : 2 weeks
Freezer : up to 1 month and half
Food Allergy Warning
Please be advised that our products may have come in contact and contain peanuts, tree nuts, milk, soy, wheat and eggs.